Plant of the month: Salvia elegans
Pineapple Sage is one of those plants that really earns its place in the garden. Its soft, lime green leaves smell just like fresh pineapple and are edible. And in autumn, it bursts into bloom with brilliant scarlet-red flowers that insects and birds love.
Grapefruit & Thyme Olive Oil Shortbread Recipe
As we wait for spring to arrive, citrus comes into its own, and that includes the bitter zing of grapefruit. This grapefruit and thyme shortbread takes just an hour to make and features olive oil for an earthy richness that keeps it from being too sweet.
